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Recipe of Perfect Refreshing Chilled Tomato in Dashi Stock

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Refreshing Chilled Tomato in Dashi Stock

Before you jump to Refreshing Chilled Tomato in Dashi Stock recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got benefit from reading it, now let's go back to refreshing chilled tomato in dashi stock recipe. You can have refreshing chilled tomato in dashi stock using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Refreshing Chilled Tomato in Dashi Stock:

  1. Use 500 grams of Tomatoes.
  2. Use 500 grams of Dashi stock.
  3. Use 1 tbsp of * Soy sauce.
  4. Prepare 2 tbsp of * Mirin.
  5. Get 1 tbsp of * Sake.
  6. Get 1/4 tsp of * Salt.
  7. Use 5 cm of Ginger.
  8. Take 1 of Green onions or scallions.

Instructions to make Refreshing Chilled Tomato in Dashi Stock:

  1. Heat the dashi stock in a pot with the * ingredients. Leave to cool. Finely julienne the ginger..
  2. Put small cuts into the tomato skins. Submerge the tomatoes in a pot of boiling water and take out when the skins burst (You can peel off the skins from the split part.).
  3. Chill the tomatoes into a bowl of cold water. Take them out and peel the skins..
  4. Submerge tomatoes in the cooled dashi stock. Add ginger and marinate in the refrigerator for a day..
  5. Transfer the tomatoes, ginger and a generous portion of dashi stock to serving plates. Sprinkle with chopped green onions. The dashi is delicious too, so drink up!.

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