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Before you jump to Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜 recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. Read on for some ways to go green and save energy, largely in the kitchen.
Let's begin with something not that hard, changing the actual light bulbs. Complete this for the entire house, not just the kitchen. Compact fluorescent lightbulbs are energy-savers, and you will need to use them in place of incandescent lights. They cost a small amount more initially, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that is good. You also have to get the habit of turning off the lights when there is nobody in a room. The kitchen lights especially are often left on all day long, just because the family tends to spend a lot of time there. Obviously this also happens in some other rooms, not simply the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off as soon as you don't need them.
As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Green living is something we can all accomplish, without difficulty. Largely, all it requires is a bit of common sense.
We hope you got insight from reading it, now let's go back to chicken mince with peas & potatoes curry/ qeema aloo🍜 recipe. You can cook chicken mince with peas & potatoes curry/ qeema aloo🍜 using 15 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜:
- Get of Boneless chicken (1 kg).
- Use of Green chilli (2).
- Use of Garlic paste (1 tsp).
- Prepare of Salt (1 tsp).
- Provide of Red chilli powder (1 tsp).
- Take of Red chilli flakes (1/2 tsp).
- You need of Turmeric powder (1/2 tsp).
- Take of Black cardamom (2).
- Provide of Black clove (1).
- You need of Cumin seeds (1/2 tsp).
- Get of Oil (1/2 cup).
- Prepare of Peas (1/2 cup).
- Prepare of Potato (1 medium).
- Provide of Water (1 cup).
- Take of Coriander for garnish.
Instructions to make Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜:
- In a food processor add chicken, green chilli and garlic paste. Now process well. After that transfer the chicken mince in a bowl. On the other hand, slice the tomatoes and set aside..
- In a wok or pot add oil, heat it up to low flame then add tomatoes, black cardamom, black clove and cumin seeds. Now mix well..
- After that add spices and mix and mash the tomatoes. Now add chicken mince and cook until white on low to medium flame..
- Next add peas and chopped potato. Stir well. Then add water and let the curry cook on low to medium flame until chicken, peas and potaoes are well cooked..
- When curry is made. Garnish and Serve hot with flat bread, naan, chapatti or rice. Enjoy..
Serve with poppadums, chutney and cooling yogurt, from BBC Good Food Peri Peri Chicken Mince Filling - Fauzia's Kitchen Fun. First, prepare the sauce by putting all the peri peri sauce ingredients in a blender and blending. This beef mince curry is an Indian classic made with peas. Very similar to chili with minced meat and beans but here we use ground beef and frozen peas instead. This simple and easy recipe uses popular curry powder and garam masala available in most supermarkets which means you do not need a fully.
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