Step-by-Step Guide to Make Favorite Chilli chicken - Logo collection for you

Chilli chicken. Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations. Chilli Chicken Recipe is an Indo-Chinese recipe, popularly served as a starter dish at Chinese restaurants.

Asian Chilli Chicken is a quick chicken dinner that's an explosion of (spicy!) sticky, savoury Asian Asian Chilli Chicken. Calling a dish "Asian"-something always feels a little generic, a lazy label that. Simple Chilli Chicken. featured in Red Sauce Recipes.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chilli chicken. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations. Chilli Chicken Recipe is an Indo-Chinese recipe, popularly served as a starter dish at Chinese restaurants.

Chilli chicken is one of the most popular of current trending meals on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Chilli chicken is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chilli chicken using 24 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Chilli chicken:

1. Make ready 1 of . Boneless chicken - 250gm.
2. Take 2 of . Big onion - 1 minced.
3. Get 3 of . Big onion - 1 cubed.
4. Take 4 of . Ginger - 1 tbspn.
5. Get 5 of . Garlic - 1 and half tbspn.
6. Prepare 6 of . Green chilli - 3 or 4 chopped.
7. Get 7 of . Capsicum - 1/4 of 1 medium.
8. Take 8 of . Oil for frying.
9. Prepare 9 of . Sesame oil - 1 tspn.
10. Make ready 10 of . Pepper powder - 1/4 tspn.
11. Take 11 of . Soya sauce - 2 and half tbspn.
12. Make ready 12 of . Tomato ketchup - 1 and half tbspn.
13. Take 13 of . Vinegar - 1/2 tspn.
14. Take 14 of . Sugar - 1/2 tspn.
15. Take 15 of . Salt.
16. Prepare 16 of . Red chilli paste - 1 tspn.
17. Prepare of for marination.
18. Get 1 of . All purpose flour - 1 tbspn.
19. Prepare 2 of . Cornflour - 2 tbspn.
20. Get 3 of . Soya sauce - 2 tbspn.
21. Make ready 4 of . Pepper powder - 1 tbspn.
22. Prepare 5 of . Vinegar - 1/2 tspn.
23. Make ready 6 of . Egg - 1.
24. Prepare 7 of . Salt.

Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner!

Steps to make Chilli chicken:

1. Wash the chicken thoroughly with salt and vinegar..
2. Cut them into small cubes..
3. Again wash them and drain them for 10 minutes..
4. Take a bowl and add all purpose flour, corn flour, soya sauce, pepper powder, vinegar, egg and salt..
5. Mix well and add very little amount of water..
6. Marinate the chicken pieces with this paste and keep aside for at least 30 minutes..
7. Then shallow fry the chicken pieces for about 5 minutes on low flame..
8. Drain the fried chicken pieces in kitchen tissue and keep aside..
9. Now heat 1 tbspn of oil, use the same oil we used for frying the chicken..
10. To this add minced ginger and garlic. Saute for a seconds on high flame. Be very careful while sauting them. There is a chance of getting burn. So stir continuously..
11. To this add minced onion, Green chilli. Saute until they become light golden in colour.Reduce the heat.
12. To this add soya sauce, Red chilli paste, tomato ketchup, salt, vinegar and sugar. Mix well..
13. If you want your chicken to be saucy then add some hot water and boil well. If you want the chicken to be very dry, then no need of adding water..
14. Check the sauce and adjust the sauce according to your taste buds..
15. Then add fried chicken, cubed onion and capsicum..
16. Mix well and cook until the chicken is well coated with sauce. Finally sprinkle pepper powder and sesame oil. Add chopped coriander leaves.  Serve hot..

A wonderful dish paired often with fried Rice. Also one of the lip smacking item. Indian style Chinese cooking takes popular Chinese dishes and adds simple. This is a take on an Indo-Chinese classic using juicy chicken thighs. See recipes for Chicken and Cucumber Salad with Chilli Oil too.

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